Whether gastronomy, catering or communal catering: Matilda FoodTech is the platform that bundles all management functions - from menu planning and food purchasing to serving or provision or delivery and tracking. The focus is always on sustainability.
Matilda cloudMenu: Modern, supplier-independent and sustainable menu planning
cloudMenu is the latest and most modern solution on the Matilda FoodTech platform. The simple, intuitive and process-oriented menu planning solution includes menu planning with intuitive display forms for easy evaluation and LMIV labeling (allergens, additives, nutritional values). The handling meets the requirements of today's modern users. All you need to use cloudMenu is an internet-enabled device. It is not necessary to install any software.
New generations have new requirements for a modern solution to control production processes in commercial kitchens. In cloudMenu menu planning, we therefore attach great importance to criteria such as sustainability and health. For example, users can display the CO2 footprint and other sustainability scores at the click of a mouse and incorporate them into their planning.
The economic aspects play an important role in menu planning alongside the health aspects. The calculation in cloudMenu calculates the optimum sales price based on the stored calculation parameters, which can of course be individually adjusted. The use of goods in the menus can be closely monitored by means of specifications and warnings.
You want to print your menu in your corporate design - no problem with cloudMenu. Images, languages or individual texts can be stored quickly and easily by any user for printing. CloudMenu takes care of the rest. The expert search helps you put together your weekly menu. On Friday you are still missing a recipe in your menu planning that does not contain fish, mustard and celery, with a maximum cost of goods of €1.05 and that has not been used in the menu in the last 3 months, the cloudMenu expert search will give you exactly the recipes that meet these criteria. Do you want to plan as accurately as possible? By clicking on the history, you will receive information on which menu and meal plan the recipe was used in, the number of planned and sold menus and the historical weather data for the respective day.