SoftGuide > Functions / Modules Designation > Diet calculation

Diet calculation

What is meant by Diet calculation?

The term "diet calculation" refers to the computation of nutrient intake and needs of an individual based on specific dietary guidelines or health goals. These calculations are essential for planning and monitoring diets to ensure that nutritional objectives are met and health-promoting standards are maintained. Diet calculation is commonly used in nutrition therapy, weight management, and sports nutrition.

Typical software functions in the area of "diet calculation":

Examples of "diet calculation":

  1. Calculate Caloric Needs: Determining the daily calorie intake required to maintain, lose, or gain weight.
  2. Macronutrient Distribution: Calculation of the optimal distribution of carbohydrates, fats, and proteins in the diet to achieve specific goals.
  3. Identify Nutrient Deficiencies: Analysis of the diet to detect deficiencies in essential vitamins or minerals and provide recommendations for supplementation.
  4. Meal Adjustment: Adjusting meal plans based on food allergies, intolerances, or preferences.
  5. Track Dietary Goals: Monitoring progress towards diet goals, such as weight reduction or muscle building, through regular updates and diet adjustments.

 

 

The function / module Diet calculation belongs to:

Working capital management